Jalapeno Popper Pinwheels

Ingredients

• 1 container Pillsbury Place N' Bake Original Crescent Rounds
• 4 ounces cream cheese, (room temperature)
• 4-5 bacon slices, (cooked and crumbled)
• 1 tablespoon diced jalapeno
• 1 cup sharp cheddar cheese, (shredded)
• 1/2 teaspoon Slap Ya Mama
• 1/2 teaspoon garlic powder
• 1/2 teaspoon black pepper

Instructions

1. 1

   Preheat the oven to 375 degrees and lightly spray a deep dish pie plate with non-stick cooking spray. Set aside.

2. 2

   In a medium mixing bowl, beat cream cheese with an electric mixer until whipped and fluffy.

3. 3

   Add in seasonings, bacon crumbles, diced jalapenos, and shredded cheese. Stir well until fully combined.

4. 4

   Unroll each strip of dough and line each strip with cream cheese mixture. Roll up the strips of dough (like a cinnamon roll) and place into a pie dish.

5. 5

   Repeat until all crescent round strips of dough are filled.

6. 6

   Bake for 20-23 minutes or until golden brown.