Miso Butter
Miso Butter is a delicious and easy compound butter than can be used in so many different ways. The basic version only needs 5 minutes and 2 ingredients - miso and butter- but I also show you how to jazz it up.
5 min4 servings445 kcal
Ingredients
- 1 Tablespoon Miso paste
- 4 Tablespoons Unsalted butter, softened
- 1 clove fresh garlic (peeled and minced)
- 1 teaspoon fresh lime juice (Substitute: white rice vinegar or white wine vinegar )
- 1 sprig spring onions
- light soy sauce (to taste (if your miso isn't flavorful enough.) Substitute: salt)
Instructions
- 1
Mix the miso with the softened butter in a small bowl and, if using, minced garlic and lime juice/ vinegar.
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