Spicy Cajun Chicken

This delicious spicy Cajun chicken has a zesty blend of seasoning, is thinly sliced, and is a quick and easy, budget-friendly weeknight meal that can be on the table in no time.
35 min4 servings
Ingredients
- 3 chicken breasts (sliced)
- 2 tablespoons butter
- 2 teaspoons Slap Ya Mama
- 2 teaspoons paprika
- 1 teaspoon garlic salt
- 1 teaspoon black pepper
- 1 teaspoon chili powder
Instructions
- 1
In a large pan, over medium-high heat, melt butter and add in sliced chicken.
- 2
Stir to coat chicken in butter and then sprinkle with seasonings.
- 3
Stir until well mixed. Cook over medium-high heat until chicken is no longer pink and is completely cooked through.
- 4
Serve over steamed rice or pair with your favorite side dishes.
Calori is writing the cooking notes for this recipe…
Cook it from the original
This recipe comes from greatgrubdelicioustreats.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on greatgrubdelicioustreats.com