Fried Rice

This veggie fried rice is so easy to make and is absolutely delicious. Tender rice, onions, garlic, mixed vegetables, scrambled eggs, and more, make up this tasty side dish the whole family will enjoy.

📝 Ingredients

• 6 cups cooked rice
• 1/2 cup onion, (diced)
• 1/2 cup mixed vegetables
• 4 cloves garlic, (minced)
• 1/4 cup green onions, (diced)
• 2 tablespoons oil
• 6 large eggs, (scrambled)
• 2 teaspoons sesame seeds
• 3/4 cup soy sauce
• 5 tablespoons butter
• 1 teaspoon black pepper

👨‍🍳 Instructions

1. 1In a medium skillet, over low-medium heat, add oil. Sauté onions, garlic, mixed veggies, and green onions. Remove from the pan and set aside.
2. 2Add eggs into skillet and scramble. Chop into small pieces, remove from the pan, and set aside.
3. 3Cook rice according to package directions and set aside.
4. 4In a large skillet, melt butter over low-medium heat. Add in rice, eggs, vegetables, sesame seeds, pepper, and soy sauce. Mix well.
5. 5Cook over low-medium heat, stirring occasionally until heated through.