Brownie Bites

Ingredients

• 1/2 cup all purpose flour
• 1/2 cup special dark cocoa powder
• 1/4 teaspoon salt
• 1/4 teaspoon baking soda
• 1/2 cup butter
• 1/2 cup brown sugar, (packed)
• 1/2 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• Powdered sugar for dusting

Instructions

1. 1

   Preheat the oven to 350 degrees and spray a mini brownie pan with one-inch squares (for bite-size desserts), with nonstick cooking spray. Set aside.

2. 2

   In a small bowl, whisk together the flour, cocoa powder, salt, and baking soda. Set aside.

3. 3

   In a large, microwave-safe bowl, melt butter. Add brown sugar and granulated sugar to the butter and mix until well combined.

4. 4

   Next, add the eggs and vanilla extract. Stir until fully incorporated.

5. 5

   Add the dry ingredients to the wet ingredients and mix just until the dry ingredients are fully incorporated.

6. 6

   Pour batter into prepared baking dish and bake for 10-15 minutes or until a toothpick inserted into the center comes out mostly clean.

7. 7

   Removed from oven and let brownie bites cool completely before dusting with powdered sugar.