Creamy Havarti and Apricot Grilled Cheese

⏱️ 10 min 👥 1 servings 📊 Easy
American main course
Creamy Havarti and Apricot Grilled Cheese
Nutrition per Serving
492
Calories
19g
Protein
41g
Carbs
28g
Fat

Mild, creamy Havarti cheese pairs perfectly with tart apricot for a delicious grilled cheese sandwich. Add some prosciutto for an out of this world unique grilled cheese sandwich.

📝 Ingredients

  • 2 slices Arla Dofino Havarti ((or 2oz))
  • 2 slices bread
  • 1 tbsp butter (softened)
  • 1-2 tbsp apricot preserves

👨‍🍳 Instructions

  1. 1Butter one side of each slice of bread.
  2. 2Spread apricot preserve on the other side of each slice of bread.
  3. 3Add one slice of bread, butter side down, to a skillet over medium heat.
  4. 4Top with cheese and other slice of bread, butter side up.
  5. 5Allow to cook until bread is golden.
  6. 6Flip, and allow to cook until other slice of bread is golden and cheese is melted.

About the Chef & Original Recipe

This recipe was published by graceandgoodeats.com. Visit the original source for step-by-step photos, chef notes and additional details.