Avocado Ice Cream

Try this easy recipe for avocado ice cream with yogurt. It is so simple and healthy and best of all no need for ice cream maker.
5 min6 servings118 kcal
Ingredients
- 1 avocado
- 1/2 cup plain yogurt
- 6 tablespoons sugar
- 1/4 cup milk
Instructions
- 1
Place all ingredients in a blender or bowl of stab mixer and pulse until it becomes smooth and creamy.
- 2
Transfer the content into a plastic container with a lid or popsicle forms and put in the freezer for at least 2-3 hours or until they harden.
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