Cafe Style Cold Coffee Recipe

⏱️ 10 min 👥 2 servings 📊 Easy
American drinks
Cafe Style Cold Coffee Recipe
Nutrition per Serving
210
Calories
9g
Protein
27g
Carbs
8g
Fat

You need only 4-ingredients to make cafe-style creamy and frothy cold coffee at home. Learn how to make cafe-style cold coffee in a few simple steps.

📝 Ingredients

  • 2 tablespoon granulated instant coffee powder
  • 2 tablespoon granulated white sugar
  • 2 tablespoon chilled water
  • 2 Cup full-fat milk, chilled

👨‍🍳 Instructions

  1. 1--- Blender Method: ---
  2. 2Add coffee, sugar, and water in the blender. Blend for 10 - 20 seconds or till foamy and mixed well.
  3. 3Add milk and blend for less than 10 seconds. Cold Coffee is ready.
  4. 4--- Hand Mixer Method: ---
  5. 5Combine coffee and sugar in a wide mixing bowl. Add hot water.
  6. 6Start whipping the coffee using a hand mixer whisk attachment at medium-high speed. After 5 - 10 minutes the coffee will turn into a light brown color with a whipped cream texture.
  7. 7Add a tablespoon or two of whipped coffee into the serving glass. Pour chilled milk. Stir using a spoon until combined well.
  8. 8--- How To Serve Cold Coffee ---
  9. 9Transfer cold coffee to a serving glass. Garnish with whipped cream/vanilla ice cream/chocolate sauce.
  10. 10Serve cold coffee immeditaley.

About the Chef & Original Recipe

This recipe was published by Hina Gujral on funfoodfrolic.com. Visit the original source for step-by-step photos, chef notes and additional details.