Air Fryer Jerk Salmon

Ingredients

• 1 1/2 lbs Salmon Filet (cut into quarters)
• 1 cup Jerk Marinade
• 1 Lime (Juiced)
• 2 cloves Garlic (minced)
• 1/2 tbsp Honey
• 1 tbsp Olive Oil

Instructions

1. 1

   Mix the jerk marinade with the honey, lime juice, minced garlic, and olive.

2. 2

   Rub the marinade all over the salmon and let sit for 15-30 minutes. Wipe away the bulk of the marinade with a paper towel.

3. 3

   Pre-heat air fryer to 400 degrees F.

4. 4

   While the air fryer heats, make a foil sling by folding a sheet of aluminum foil so that it’s long enough that the foil covers the base of the air fryer and extends up the sides of the basin.

5. 5

   Spray the foil with cooking spray and place the salmon on top skin side down.

6. 6

   Place foil sling plus fish into the air fryer and cook for 12-15 minutes. Remove and set aside to allow to cool for a few minutes before serving.