Instant Pot Cajun Cabbage

39g protein · 23 min · 694 kcal

Instant Pot Cajun Cabbage

One-pot cajun cabbage recipe

23 min3 servings694 kcal

Ingredients

  • 1 large cabbage (roughly chopped)
  • 2-3 pieces pancetta or bacon
  • 2 cloves garlic (diced)
  • 1 medium white onion (diced)
  • 2 ribs celery (diced)
  • 1 lb andouille sausage (sliced)
  • 1 tbsp smoked sweet paprika
  • 1 tsp cayenne
  • 1/2 tbsp kosher salt
  • 1/2 tbsp black pepper
  • 1 whole bay leaf
  • 1 1/2 cups chicken stock

Instructions

  1. 1

    Place instant pot on saute settings and cook the bacon.

  2. 2

    Add onions, garlic, celery and sauté for 2 minutes. Add half the seasonings and mix well.

  3. 3

    Add the sausage and cook 1-2 minutes more

  4. 4

    Turn off sauté function. Add cabbage and mix thoroughly so that cabbage leaves are coated well

  5. 5

    Add 1 1/2 cups stock, bay leaf and remaining spices

  6. 6

    Stir well add lid and cook for 2 minutes. Release using quick release method.

Calori is writing the cooking notes for this recipe…

Cook it from the original

This recipe comes from foodfidelity.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.

Open the recipe on foodfidelity.comOpens in a new tab
Calori App Free download Install