Puerto Rican Picadillo

This Puerto Rican Picadillo Recipe is one you will love because of how flavorful and easy it is to make.

📝 Ingredients

• 1 pound ground beef
• 2 tablespoons sofrito
• 2 tablespoons tomato sauce
• 1 1/2 teaspoons sazón
• 1 teaspoon adobo
• 1/4 cup manzanilla olives
• 1/2 cup water

👨‍🍳 Instructions

1. 1In a large pan over high heat, add sofrito and tomato sauce. Cook for about 2 minutes. Make sure to mix this a couple of times to make sure the sofrito doesn't stick to the bottom of the pan.
2. 2Add your meat, sazón, adobo, olives, and water. Break up the meat while it cooks. This is to avoid having lumps of beef. Cook for 10 minutes. Serve and enjoy.