Tostones para Rellenar (Plantain Cups)
Nutrition per Serving
171
Calories
1g
Protein
29g
Carbs
7g
Fat
Tostones para rellenar are delicious plantains cups you can fill with your favorite meat, vegetable or cheese. A great finger food recipe.
📝 Ingredients
- 2 green plantain
- 1 cup oil
👨🍳 Instructions
- 1Start by cutting the ends of your plantains and make a vertical line going down the plantain deep enough to go thru the skin. Peel your plantain. Any pieces of skin left you may remove with a knife. Cut each plantain into 4 pieces.
- 2In a medium pot add your oil over medium heat. Fry for 3 minutes on each side and remove from oil. Wait about 1 minute for pieces to cool off before handling.
- 3Take a piece of plastic wrap and put it over your tostonera or lemon squeezer. Take 2 fried plantain pieces, place them over your plastic film, and squeeze them.
- 4Now set your frying oil to medium-high heat. Fry for about 1 minute on each side. Serve right away and enjoy.
About the Chef & Original Recipe
This recipe was published by foodmetamorphosis.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: foodmetamorphosis.com