Strawberry Whipped Feta Crostini

Ingredients

• 16 slices baguette, (1/4 inch thick)
• 1 tbsp olive oil, (extra virgin)
• 4 oz feta cheese
• 4 oz low-fat cream cheese
• 12 - 16 strawberries
• pinch black pepper
• 1 tbsp liquid honey
• 1 - 2 tbsp balsamic glaze
• mint leaves (for garnish)

Instructions

1. 1

   Toast: Slice baguette, brush lightly with olive oil and bake at 375°F for 7 - 8 minutes, turning over halfway through until golden brown. Cool completely.

2. 2

   Mix cheese: Mix feta cheese and cream cheese in a food processor until smooth. Spread on each of the crostini.

3. 3

   Add strawberries: Slice strawberries and arrange on top of whipped cheese mixture. Sprinkle lightly with black pepper, drizzle with honey and balsamic glaze. Serve immediately.