How to Make Oat Flour

4g protein · 5 min · 102 kcal

How to Make Oat Flour

Learn how to make oat flour at home in just a few simple steps with this handy tutorial! Simply grind in a food processor and use in gluten-free recipes such as muffins, pancakes, waffles and more!

5 min6 servings102 kcal

Ingredients

  • 2 cups old fashioned rolled oats

Instructions

  1. 1

    Prep: Place the oats in a high speed blender or food processor fitted with the blade attachment and secure the lid.

  2. 2

    Process until the oats become a fine powder, about 30 seconds to 1 minute.

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This recipe comes from flavorthemoments.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.

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