Easy Ham Fried Rice

Ingredients

• 2 tbsp butter
• 1/2 medium onion (diced)
• 1 tbsp garlic (minced)
• 1.5 cups diced ham
• 3 cups cooked jasmine rice
• 12 ounces mixed vegetables (frozen)
• 2 eggs
• 1 tbsp sesame oil
• 1/4 cup soy sauce
• Chopped green onions
• Yum yum sauce
• Japanese Spicy Mayo

Instructions

1. 1

   Chop the onion and press the garlic.

2. 2

   Heat a wok or large skillet over medium high heat. Once the skillet is hot, add butter and onion and garlic to the skillet and cook for 2-3 minutes or until the edges start to brown.

3. 3

   Add the rice, veggies, ham, and sesame oil to the skillet and stir to combine. Let cook 3-5 minutes, then push to one side and add the egg, scrambling and cooking until done.

4. 4

   Stir the egg into the mixture, add the soy sauce, and cook 1-2 more minutes, then remove from heat.

5. 5

   Garnish with green onions and drizzle with yum yum sauce if desired. Serve warm, and ENJOY!