Lemon Cake Mix Cookies
This is the ultimate bakery fresh lemon cookie recipe without any hassle or mess. Their soft, chewy center, crackly sugar outside and bright lemon flavor make these a perfect springtime treat!
14 min18 servings153 kcal
Ingredients
- 15.25 ounce box lemon cake mix
- 1/4 cup flour
- 1/2 cup melted butter
- 2 eggs
- 1/4 cup powdered sugar
Instructions
- 1
Preheat oven to 350˚F.
- 2
In a large bowl, add the lemon cake mix, flour, melted butter, and eggs. Mix until a stiff batter forms.
- 3
Form heaping tablespoonfuls of dough into balls, then roll each ball in powdered sugar to cover generously.
- 4
Bake on parchment lined baking sheet for 8-10 minutes, or until centers are just set.Let cool for 2 minutes, then transfer to a cooling rack.
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