Garlic Bread Pizza
🍽️
Nutrition per Serving
517
Calories
22g
Protein
46g
Carbs
28g
Fat
Enjoy this super quick and simple Garlic Bread Pizza with any of your favorite toppings and none of the hassel of pizza dough!
📝 Ingredients
- 1/4 cup butter (softened)
- 2 tbsp fresh parsley (finely chopped)
- 1/2 tsp dried basil
- 1/4 tsp dried thyme
- 1/4 tsp kosher salt
- 1 clove garlic (pressed, or 1 tsp garlic paste)
- 1 pinch red pepper flakes
- 1 loaf french bread
- 1 cup marinara sauce
- 2 cups shredded mozzarella cheese
- 2 ounces pepperoni (sliced)
- 1/4 cup diced bell pepper
- 1/4 cup sliced black olives
- 1/4 cup sliced mushrooms
👨🍳 Instructions
- 1Preheat oven to 400˚F
- 2Combine all ingredients for the garlic butter and mix well. Set aside.
- 3Slice the french bread in half and spread the garlic butter over each side and then bake for 5-8 minutes or until the top is toasty and the edges are golden brown.
- 4Top the garlic bread with marinara sauce, mozzarella cheese, and your choice of toppings.
- 5Bake for 10-15 minutes or until the cheese is melted and the toppings are heated through. Cut each half into 5 pieces and serve immediately.
About the Chef & Original Recipe
This recipe was published by easyfamilyrecipes.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: easyfamilyrecipes.com