Oven Baked Chicken Tenders (No Breading)

Ingredients

• 2 1/2 pounds chicken tenderloins
• 1 tablespoon olive oil
• 1 tablespoon chicken base
• 1 teaspoon paprika
• 1/2 teaspoons garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoons black pepper
• 1/4 teaspoon dried thyme
• 1 tablespoon freshly chopped parsley

Instructions

1. 1

   Preheat oven to 400˚F.

2. 2

   Place the chicken tenders in a 9x13 inch baking dish. Pour the oil and the chicken base over the chicken and toss to coat.

3. 3

   Combine all of the spices except the parsley and mix, then sprinkle over the chicken tenders and toss them to evenly coat.

4. 4

   Bake for 20-25 minutes, or until the internal temperature reaches 165˚F.

5. 5

   Once done, allow to sit for 5 minutes then toss the chicken with the chopped parsley and serve.