Roasted Garlic Bread Recipe

Roasted Garlic Bread Recipe
12 servings

Ingredients

  • 1 loaf of French Bread (sliced in half 8 Tablespoon butter, melted)
  • 3 cloves fresh garlic
  • 1 1/2 Tablespoon olive oil
  • 2 Tablespoon Parmesan cheese (grated (I usually use Romano-Parmesan-Asiago blend) 1 Tablespoon Parsley, plus more for garnish)
  • 2 Roma tomatoes (diced)
  • 1/2 -1 cup white cheddar
  • Parsley for garnish

Instructions

  1. 1

    ) Roast the fresh garlic in a 350 degree oven for about 30 minutes.

  2. 2

    ) Mix the roasted garlic with butter.

  3. 3

    ) Add in olive oil, parsley, and parmesan cheese.

  4. 4

    ) Stir to combine.

  5. 5

    ) Spread the mixture evenly on both slices of French bread.

  6. 6

    ) To make the white cheddar tomato bread, sprinkle one slice of the French bread with

  7. 7

    tomatoes, white cheddar cheese and a bit of parsley.

  8. 8

    ) Broil until golden and cheese is melted

  9. 9

    ) Slice and serve hot.

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