Grilled Zucchini

⏱️ 15 min 👥 4 servings 📊 Easy
American side dish recipes
Grilled Zucchini
Nutrition per Serving
49
Calories
1g
Protein
3g
Carbs
4g
Fat

Grilled zucchini is a quick, healthy side dish ready in 15 minutes. Learn how to grill zucchini so it’s perfectly tender and never soggy.

📝 Ingredients

  • 2 medium zucchini (ends trimmed)
  • 1 Tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper

👨‍🍳 Instructions

  1. 1Slice zucchini in to 1/4 inch thick rounds (or you can do quarters and have spears or lengthwise through the zucchini)
  2. 2In a bowl toss together zucchini with olive oil and spices.
  3. 3Preheat grill to medium high heat and add zucchini.
  4. 4Cook for 4-5 minutes on each side until slightly tender and browned.
  5. 5Remove from the grill and serve immediately.

About the Chef & Original Recipe

This recipe was published by dinnersdishesanddesserts.com. Visit the original source for step-by-step photos, chef notes and additional details.