Air Fryer Chicken Burger

These air fryer chicken burgers are moist, juicy, and easy to make from scratch. Just add your favorite toppings!
Ingredients
- 1 pound ground chicken
- 1/2 small onion (grated)
- 1 Tablespoon chopped parsley
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- 4 slices cheddar or favorite cheese
- 4 hamburger buns
Instructions
- 1
Preheat the air fryer to 360º F while you prepare the patties.
- 2
In a bowl, mix together the ground chicken, onion, parsley, salt, garlic powder, paprika, and black pepper until evenly blended.
- 3
Form into 4 equal size patties. The ground chicken mixture will be sticky, so you can spray your hands with non-stick spray to help form the patties if necessary.
- 4
Place the patties in your hot air fryer and cook at 360º F for 9 minutes. After 9 minutes, place a piece of cheese over each one, and cook for 1 more minute.
- 5
Remove from the air fryer and serve on buns with desired toppings.
Cook it from the original
This recipe comes from dinnersdishesanddesserts.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on dinnersdishesanddesserts.com