Classic Deviled Eggs

📝 Ingredients

• 6 hard boiled eggs
• 1/4 cup mayonnaise
• 1 tsp yellow mustard
• 1 tsp white distilled vinegar
• Salt & Pepper (to taste)
• Paprika for garnish

👨‍🍳 Instructions

1. 1Hard boil, cool, and peel eggs. Here are instructions on how to get Easy Peel Perfectly Boiled Eggs.
2. 2Cut eggs in half lengthwise and carefully remove the yolks. Place yolks in a bowl. Mash with a fork.
3. 3Add mayonnaise, yellow mustard, vinegar, salt and pepper. Continue mixing and mashing with a fork until smooth and creamy.
4. 4Spoon yolk mixture back into the egg white shells. Sprinkle with paprika for a garnish. Store in an airtight container or on a plate wrapped in plastic wrap in the refrigerator.