Chocolate Banana Muffins

Ingredients

• 1 1/4 cup mashed banana (about 3 bananas)
• 1/3 cup honey
• 1/4 cup canola oil (or avocado oil)
• 1 whole large egg
• 1 teaspoon vanilla
• 1 cup all purpose (or white whole wheat flour)
• 1/2 cup unsweetened cocoa powder
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup mini chocolate chips (plus more for topping)

Instructions

1. 1

   Preheat oven to 350º F.

2. 2

   Spray a 12 cup muffin tin or line with paper liners.

3. 3

   In a large bowl mix together banana, honey, egg, oil and vanilla until smooth.

4. 4

   Mix in flour, cocoa powder, baking soda, baking powder and salt until just combined.

5. 5

   Fold in chocolate chips.

6. 6

   Divide the batter evenly into prepared muffins tins. Top each muffin with additional chocolate chip if desired.

7. 7

   Bake for 15-18 minutes until a tester comes out clean.

8. 8

   Remove from oven and let cook for 5 minutes before removing from wire rack to cool completely.