Avocado Toast
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
📝 Ingredients
- 2 slices of your favorite sliced whole-grain bread (toasted)
- 1 small ripe Hass avocado
- 1 teaspoon lemon juice
- 2 teaspoons olive oil
- Salt and pepper (to taste)
👨🍳 Instructions
- 1Toast the bread in a toaster, until it's toasted to your liking.
- 2Cut the avocado in half, and scoop out the flesh with a spoon into a bowl. Mash the avocado with a fork, and mix in the lemon juice.
- 3Spread half of the avocado into each slice of toast, then season with a sprinkle of salt and pepper. Drizzle 1 teaspoon of olive oil onto each slice of toast. Serve immediately.
About the Chef & Original Recipe
This recipe was published by Delish D'Lites on delishdlites.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: delishdlites.com