Avocado Toast

👥 2 servings 📊 Medium
Avocado Toast
Nutrition per Serving
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Calories
—
Protein
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Carbs
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Fat

📝 Ingredients

  • 2 slices of your favorite sliced whole-grain bread (toasted)
  • 1 small ripe Hass avocado
  • 1 teaspoon lemon juice
  • 2 teaspoons olive oil
  • Salt and pepper (to taste)

👨‍🍳 Instructions

  1. 1Toast the bread in a toaster, until it's toasted to your liking.
  2. 2Cut the avocado in half, and scoop out the flesh with a spoon into a bowl. Mash the avocado with a fork, and mix in the lemon juice.
  3. 3Spread half of the avocado into each slice of toast, then season with a sprinkle of salt and pepper. Drizzle 1 teaspoon of olive oil onto each slice of toast. Serve immediately.

About the Chef & Original Recipe

This recipe was published by Delish D'Lites on delishdlites.com. Visit the original source for step-by-step photos, chef notes and additional details.