Herby Turkey Burgers

Herby Turkey Burgers that are so tasty you won't believe they healthy! Don't panic - these burgers may be low in calories but they are definitely not lacking in flavour.

📝 Ingredients

• 450 g turkey mince
• 70 g cream crackers (8 crackers, broken up)
• 1 egg
• 1 tsp garlic (chopped)
• 1/2 tbsp fresh rosemary (chopped)
• 1/2 tbsp fresh thyme
• 1/2 tsp dried sage
• 1 tsp sea salt
• pinch black pepper
• Spray oil

👨‍🍳 Instructions

1. 1Preheat the oven to 180ºC (fan assisted, 200°C non fan)
2. 2Add all of the ingredients to a large bowl and mix thoroughly - I find the best way to do this is with your hands
3. 3Divide the mix into four equal balls and shape them into burger patties
4. 4Spray a baking tray with oil and place the burgers on it. Cook in the oven for 20-25 minutes, turning half way; until they are browned and crisp on each side
5. 5If you are going to serve the burger in a roll, just before the burgers are ready to come out of the oven, toast the buns on a warm griddle