Stilton, Apple & Walnut Salad

Ingredients

• bag of salad leaves
• 3 red apples (cored and diced)
• 1/2 lemon (juiced)
• 150 g chopped walnuts
• 150 g stilton (crumbled)
• 2 tbsp extra virgin olive oil
• 2 tsp honey
• 2 tsp balsamic vinegar
• pinch salt and pepper

Instructions

1. 1

   Core 3 apples and chop into bite size chunks. Put in a bowl and add the juice of half a lemon, stir to coat

2. 2

   In a large bowl, add the bag of lettuce. Add 150g chopped walnuts and crumble 150g stilton into the bowl

3. 3

   In a separate small bowl, mix together 2 tbsp extra virgin olive oil, 2 tsp honey and 2 tsp balsamic vinegar. Season with a pinch of salt and pepper

4. 4

   Add the apples and dressing just before serving and mix