Easy Oven Roasted Potatoes

These Easy Oven Roasted Potatoes are extremely easy to make and the perfect side dish. These Roasted Potatoes are also very versatile, use your favorite herbs or seasonings and roast them to a crispy perfection.

📝 Ingredients

• 3 pound red skinned potatoes
• 1/4 cup olive oil
• 2 tablespoon Italian seasoning
• 1 teaspoon garlic powder
• 1/2 teaspoon salt (or to taste)
• 1/2 teaspoon pepper (or to taste)

👨‍🍳 Instructions

1. 1Preheat your oven to 425 F degrees (220 C degrees). Line a baking sheet with parchment paper or a silpat.
2. 2Wash and scrub the potatoes but do not peel them. Cut the potatoes into bite sized cubes.
3. 3Toss the potatoes with the olive oil and seasoning.
4. 4Place onto the prepared baking sheet. Bake for 35 to 45 minutes or until potatoes are golden brown, crispy and cooked through.