Macaroni Salad

This Macaroni salad is so perfect for picnics, potlucks or barbecues. It's an easy and quick pasta salad, generously dressed in a super creamy dressing! Great to make ahead and a crowd favorite!

📝 Ingredients

• 4 cups elbow macaroni (uncooked)
• 1 small onion (finely chopped)
• 2 stalks celery (finely chopped)
• 1 small green bell pepper (finely diced)
• 1/2 medium carrot (shredded)
• 1 cup mayonnaise
• 1/4 cup white vinegar
• 1/4 cup sugar
• 2 tablespoon yellow mustard
• 1 teaspoon salt (or to taste)
• 1/2 teaspoon pepper (or to taste)

👨‍🍳 Instructions

1. 1Bring large pot of water to the boil. Add salt then add macaroni. Cook as per package directions. Drain pasta then cool.
2. 2Mix all the dressing ingredients together in a bowl.
3. 3Place the pasta in a large bowl and add the onion, celery, pepper and carrots to it. Pour over the dressing and toss everything well together. Taste for seasoning and adjust as needed with salt and pepper.
4. 4Chill for 20 minutes before serving.