Best Tuna Salad

Made in minutes with kitchen basics like canned tuna, mayo and bright lemon. It's an easy, staple recipe and makes the perfect lunch!

📝 Ingredients

• 2 (5 oz) cans solid white albacore tuna in water, (well drained*)
• 1/3 cup (heaping) mayonnaise**
• 1/3 cup minced celery
• 3 Tbsp minced red onion, (rinsed and drained)
• 2 Tbsp capers, (rinsed, or 2 Tbsp minced baby dill pickles (optional))
• 1 Tbsp lemon juice
• 1/2 tsp minced garlic
• 2 Tbsp chopped fresh parsley
• 1 tsp dijon mustard ((optional))
• Salt and freshly ground black pepper ((about 1/4 tsp and 1/2 tsp))

👨‍🍳 Instructions

1. 1Chop the vegetables.
2. 2Drain the tuna well.
3. 3Add tuna, mayonnaise, celery, red onion, capers, lemon juice, garlic, parsley, and dijon mustard to a mixing bowl.
4. 4Toss ingredients together, while seasoning with salt and pepper to taste.