Ground Beef and Broccoli

Ingredients

• 1-2 lbs ground beef
• 4-6 cups fresh broccoli florets
• 2-3 tablespoons avocado oil (divided)
• Salt and pepper
• 1/4 cup coconut aminos
• 2 teaspoons sesame oil
• 2 teaspoons sriracha (or hot sauce)
• 1 tablespoon rice vinegar
• 2 teaspoons minced garlic (2 cloves)
• 2 teaspoons minced fresh ginger
• 1/2 teaspoon sesame seeds
• 1-2 green onions (sliced)

Instructions

1. 1

   Whisk together stir fry sauce ingredients: ¼ cup coconut aminos, 2 teaspoons sesame oil, 2 teaspoons sriracha, 1 tablespoon rice vinegar, 2 teaspoons minced garlic and 2 teaspoons minced fresh ginger. Set aside for now.

2. 2

   Heat 2 tablespoons oil in a large skillet over medium-high heat. Add ground beef, season with salt and pepper, and cook 6-8 minutes until browned, breaking it up as it cooks. Drain beef in strainer and keep aside for now.

3. 3

   Add ⅓ cup water and broccoli florets to skillet, cover, and steam until bright green and fork tender(about 3 minutes).

4. 4

   Add the beef back to the skillet and pour in the sauce. Stir to coat completely and simmer for 2-3 minutes.

5. 5

   Serve immediately over rice or cauliflower rice and garnish with sesame seeds or green onions.