Classic Hemingway Daiquiri Recipe
With fresh lime and grapefruit juice, our classic Hemingway Daiquiri is tart and rum-heavy, with just a touch of sweetness from the cherry liqueur.
Ingredients
- 1/2 grapefruit
- 3 limes, divided
- 3/4 cup (6 ounces) white rum
- 1/2 cup (4 ounces) maraschino liqueur
- 8 maraschino cherries, for garnish
Instructions
- 1
Juice the grapefruit and strain out any seeds (you want about ½ cup or 4 ounces of grapefruit juice).
- 2
Juice 2 limes and strain out any seeds (you want about ¼ cup or 2 ounces of lime juice).
- 3
Cut the remaining lime into thin slices for garnish.
- 4
Fill a shaker with ice.
- 5
Add the grapefruit juice and lime juice to the shaker.
- 6
Add the rum and maraschino liqueur to the shaker. Vigorously shake to combine.
- 7
Strain the cocktail into coupe glasses.
- 8
Garnish with lime slices and maraschino cherries before serving.
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