Blueberry Baked Oatmeal

Ingredients

• 4 cups rolled oats
• 3 cups mashed banana ((or see banana free version above))
• 1/3 cup nut butter (or oil, or additional water)
• 1/3 cup pure maple syrup (or agave or honey)
• 1 tsp salt
• 1/2 tsp cinnamon
• 2 tsp pure vanilla extract
• 2 eggs (or a half cup of water)
• 4 cups blueberries

Instructions

1. 1

   Preheat the oven to 350 F. Grease a 9x13 inch pan, or line it with parchment paper. Stir everything together except for the blueberries. Carefully stir in two cups of berries. Spread into the pan, then evenly disperse the remaining berries on top. Bake for 40 minutes. Serve the blueberry baked oatmeal hot, or let it cool for bars that are easy to slice. Store leftovers in the refrigerator for up to four days, or freeze for up to five months.View Nutrition Facts