Garlic Butter Mushrooms

These Keto Garlic Butter Mushrooms are everything an easy side dish should be: delicious, nutritious, and simple. It’s the perfect keto-friendly side dish to make your dinner a complete meal.

📝 Ingredients

• 2 tablespoons avocado oil
• 12 ounces wild mushrooms
• 3 cloves garlic (minced)
• 1 tablespoon herbs (minced (we used poultry style blend of fresh herbs))
• 2 tablespoons unsalted butter (dairy-free if desired)
• Sea salt and freshly cracked black pepper (to taste)

👨‍🍳 Instructions

1. 1Heat the oil in a large skillet over medium-high heat.
2. 2Add mushrooms to skillet and cook for 5-7 minutes until softened and starting to crisp on the outsides.
3. 3Stir in garlic, butter, and herbs continuing to cook for another 3-4 minutes
4. 4Season with salt and pepper to your taste and serve.