Honey Mustard Sauce
Honey Mustard sauce is a creamy, tangy, and sweet sauce perfect for dressing, dipping, and glazing food recipes. Easy to make in a few minutes with simple ingredients. Great with fries, fish, chicken, salads, potatoes, etc.
5 min1 serving672 kcal
Ingredients
- 1/4 cup honey
- 1/4 cup mayonnaise
- 3 tbsp Dijon mustard
- 1 tablespoon lemon juice
- 1/4 teaspoon cayenne pepper (or add to taste)
- 1/4 teaspoon paprika
Instructions
- 1
Step 1: Mix all the ingredients in a bowl – honey, mayonnaise, mustard, lemon juice, and hot sauce. Whisk until it is smooth and consistent.
- 2
Step 2: Use as you desire. You can also cover the mixture and refrigerate it overnight.
Calori is writing the cooking notes for this recipe…
Cook it from the original
This recipe comes from cheflolaskitchen.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on cheflolaskitchen.com