Hearty Slow Cooker Pork and Beef Chili

Ingredients

• 1 tablespoon of cumin
• 1.5 tablespoon of paprika
• 4 tablespoon of chilli powder (and then I freehanded some more)
• 1 onion chopped
• 6 garlic cloves (finely diced)
• salt and pepper
• 1 lb lean beef
• 1 lb lean pork
• 1 can of pinto beans
• 1 can of black beans
• 1 can of kidney beans
• 1 can of diced tomatoes
• 1 can of tomato paste

Instructions

1. 1

   In a pan, put in your onion, garlic, and dry seasoning for around 3 minutes before putting in the pork and beef.

2. 2

   Cook the meat (don't forget to break it up) until lightly browned before transferring it into the slow cooker.

3. 3

   Then pour in your beans (3 cans is a lot of liquids so pick one to drain), diced tomato, tomato paste, and add more chilli powder, salt, and pepper if you desire.

4. 4

   Set for 8 hours on low.

5. 5

   Optional: Grate on cheese and a dollop of sour cream before serving if desired