Quick and Easy Tomato Salad
Made with ripe, juicy tomatoes and crispy onions dressed with olive oil, vinegar, salt, and pepper. It’ll make you feel the summertime!
15 min8 servings17 kcal
Ingredients
- 1 lb grape tomatoes ( yellow and red - halved)
- 1/4 cup red onion (thinly sliced)
- 3 tablespoons olive oil
- 1 tablespoon red wine vinegar
- 2 tbsp fresh parsley
- salt & pepper (to taste)
Instructions
- 1
Place tomatoes and red onion in a shallow bowl.
- 2
Drizzle with olive oil and red wine vinegar.
- 3
Season with salt and ground pepper, and sprinkle the parsley
- 4
Toss to combine and serve immediately.
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