Mini Prawn Cocktail
Nutrition per Serving
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Calories
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Protein
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Fat
Fresh king prawns with rocket, croutons, bacon, lemon and mayonnaise, all served on a single spoon - perfect for a party.
📝 Ingredients
- 1 cooked king prawn
- A couple of rocket leaves
- A crouton
- A pinch of crispy bacon bits
- Half a slice of lemon
- A squirt of Heinz [Seriously] Good Mayonnaise
- A twist of pepper
👨🍳 Instructions
- 1Lay a couple of rocket leaves flat on your spoon.
- 2Crush your crouton (either using a pestle and mortar, or by putting it into a plastic bag, covering with a tea towel and then bashing it with something heavy like a rolling pin) and then sprinkle the crushed crouton and a pinch of crispy bacon bits onto the rocket.
- 3Lay the half slice of lemon onto the spoon and then place the prawn onto it.
- 4Add a squeeze of mayonnaise into the middle of the prawn (I put my mayo into a piping bag with a star nozzle attached to get it looking really pretty).
- 5Season with a twist of pepper.
- 6Repeat until you've made as many spoons as you want then serve
- 7To eat simply slide the lemon out from under the prawn, squeeze it over the top and enjoy.
About the Chef & Original Recipe
This recipe was published by Charlotte Oates on charlotteslivelykitchen.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: charlotteslivelykitchen.com