Overnight Oats with Frozen Fruit
Easy, healthy, and delicious, this overnight oats with frozen fruit recipe is a quick and simple way to make a flavorful breakfast or snack. It's thick, creamy, and perfect for when your favorite fruit is out of season! Make them the night before for a healthy grab-and-go breakfast for the next morning.
Ingredients
- 2 cups old-fashioned rolled oats
- 4 tablespoons chia seeds
- 2 cups milk
- 4-8 tablespoons maple syrup
- 1 cup plain yogurt of choice ((or vanilla yogurt))
- 2 cups frozen fruit or mixed berries ((blueberries, raspberries, blackberries, etc.))
- 2-3 teaspoons vanilla extract
- 1 pinch of salt
Instructions
- 1
In a bowl, mix together the milk, maple syrup, and yogurt.
- 2
Add the old-fashioned rolled oats, chia seeds, and frozen fruit/berries. Mix until well combined.
- 3
Put the mixture into the fridge in a large airtight container (or individual containers) for at least 4 hours but preferably overnight.
- 4
When ready to enjoy, stir well and add any desired toppings.
Cook it from the original
This recipe comes from carmyy.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on carmyy.com