Peanut Butter Oatmeal

⏱️ 15 min 👥 4 servings 📊 Easy
American breakfast
Peanut Butter Oatmeal
Nutrition per Serving
271
Calories
9g
Protein
39g
Carbs
10g
Fat

Creamy and flavorful, this peanut butter oatmeal is a delicious way to kick-start your morning! Cooked in under 20 minutes, you'll have a bowl of hot oatmeal ready in a few easy steps. Perfect for meal prepping as well!

📝 Ingredients

  • 1 1/2 cup rolled oats
  • 2 cups water
  • 1 cup milk
  • 3 tablespoons honey (or maple syrup)
  • 1 pinch salt
  • 3 tablespoons peanut butter (plus more for serving, if desired)

👨‍🍳 Instructions

  1. 1Add the rolled oats, salt, and water to a saucepan.
  2. 2Bring the mixture to a simmer over medium heat. Simmer for 4 to 5 minutes while stirring frequently.
  3. 3Lower the heat and stir in the milk and honey.
  4. 4Continue to stir and simmer on low for another 4 to 5 minutes or until the oatmeal has thickened to your liking.
  5. 5Take the oatmeal off the heat and stir in the peanut butter.
  6. 6Garnish with additional peanut butter, honey, and fruit if desired.

About the Chef & Original Recipe

This recipe was published by carmyy.com. Visit the original source for step-by-step photos, chef notes and additional details.