Chicken Cucumber Avocado Salad (NO COOK)

⏱️ 10 min 👥 6 servings 📊 Easy
American salad
Chicken Cucumber Avocado Salad (NO COOK)
Nutrition per Serving
373
Calories
30g
Protein
10g
Carbs
25g
Fat

Quick And Simple Chicken Cucumber Avocado Salad is so easy to make! A perfect salad to throw together at any time of the day with NO COOKING!

📝 Ingredients

  • 1 Rotisserie chicken (deboned and shredded, skin on or off)
  • 1 English cucumber (or continental, large, halved lengthways and sliced into 1/4-inch thick slices)
  • 4-5 Roma tomatoes (large, sliced or chopped)
  • 1/4 red onion (thinly sliced)
  • 2 avocados (peeled, pitted and diced)
  • 1/2 cup flat leaf parsley (chopped)
  • 3 tablespoons olive oil
  • 2-3 tablespoons lemon juice (or the juice of 2 limes)
  • 1 pinch salt (to taste)
  • 1 pinch pepper (to taste)

👨‍🍳 Instructions

  1. 1Mix together shredded chicken, cucumbers, tomatoes, onion, avocados, and chopped parsley in a large salad bowl.
  2. 2Drizzle with the olive oil and lemon juice (or lime juice), and season with salt and pepper. Toss gently to mix all of the flavours through.

About the Chef & Original Recipe

This recipe was published by cafedelites.com. Visit the original source for step-by-step photos, chef notes and additional details.