Low Fat Vegan Mayonnaise
A rich, fat-free Vegan Mayonnaise using Tofu, Lemon Juice, and a few spices that is super easy to make and much, much healthier than store bought.
5 min32 servings12 kcal
Ingredients
- 12 oz Tofu (I used extra firm)
- 2 Tbs Lemon juice
- 2 Tbs Unsweetened Almond Milk
- 1 Tbs Apple Cider Vinegar
- 1 clove Garlic
- 3/4 tsp Yellow Mustard
- 1/2 tsp Salt
- 1/2 tsp Prepared Horseradish
- 1/4 tsp Maple Syrup ( )
- 1/4 tsp Garlic Powder
- 1/8 tsp Lemon Pepper
Instructions
- 1
Open and drain package of tofu
- 2
Set on paper towels to drain
- 3
Add all ingredients to blender and combine
- 4
Once combined, blend on high until smooth
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