Fat-Free Potato Puffs

Ingredients

• 2-3 cups of cold, unseasoned, Mashed Potatoes
• 1 tsp dried Basil (or Italian Seasoning)
• 1/2 tsp Salt
• 1/4 tsp Garlic Powder
• 1/4 tsp Onion Powder
• 1/4 tsp Black Pepper
• Amazing Vegan Cheese Dipping Sauce (optional)

Instructions

1. 1

   Prepare mashed potatoes ahead of time and allow them to chill in the fridge.

2. 2

   Potatoes should be cold and stiff - not soft and runny

3. 3

   Stir in seasonings and mix well

4. 4

   Line your air-fryer basket (or cookie sheet) with parchment paper. Be sure and poke holes in the paper if using in your air fryer.

5. 5

   Using whatever scoop you may have, make ping-pong sized balls of mashed potatoes and drop them in a single layer on the bottom of your air fryer basket (or cookie sheet).

6. 6

   Air fry (or bake) at 400 degrees for 20 minutes (may take longer if using your oven)

7. 7

   Dip in your favorite sauce and enjoy