Slow Cooker Oatmeal

⏱️ 1h 5m 👥 6 servings 📊 Hard
American breakfast
Slow Cooker Oatmeal
Nutrition per Serving
311
Calories
9g
Protein
45g
Carbs
12g
Fat

This hands-off oatmeal is ready in just one hour, loaded with old-fashioned oats, sweet bananas and strawberries.

📝 Ingredients

  • 3 cups milk
  • 2 cups old fashioned rolled oats
  • 2 bananas (sliced thinly)
  • 1 cup strawberries (chopped)
  • 1/2 cup pecans (chopped small)
  • 1/4 cup light brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon kosher salt
  • Optional: additional sliced bananas (berries and pecans for garnish)

👨‍🍳 Instructions

  1. 1Place all ingredients in the crockpot.
  2. 2Cook on HIGH for 45 minutes to 1 hour or on LOW for 1-2 hours, stirring occasionally, or until desired consistency. The longer it cooks, the thicker the oatmeal will be.

About the Chef & Original Recipe

This recipe was published by barefeetinthekitchen.com. Visit the original source for step-by-step photos, chef notes and additional details.