Blueberry Baked Oatmeal

Ingredients

• 6 cups old-fashioned rolled oats
• 2/3 cup light brown sugar
• 4 teaspoons baking powder
• 1 1/2 teaspoons kosher salt
• 1 teaspoon cinnamon
• 1/2 cup light flavored olive oil
• 6 eggs
• 3 cups milk
• 2 cups blueberries

Instructions

1. 1

   Preheat oven to 350°F. Grease a 9x13 pan with butter or coat with cooking spray. Combine the oats, brown sugar, baking powder, salt, and cinnamon in a large mixing bowl. Stir to combine. Add the oil, eggs, and milk and stir to combine. Add the blueberries and stir once more.

2. 2

   Scoop the oat mixture into the greased pan and bake for 50 minutes. The oatmeal should be lightly browned, slightly crisp on top and around the edges. A knife inserted will come out mostly clean with wet crumbs.

3. 3

   Remove from the oven and let cool for 10 minutes before serving. Slice into servings or scoop servings with a spoon. Enjoy!