Cucumber Tomato Salad

Ingredients

• 1 1/2 pounds tomatoes (diced, about 2 cups worth)
• 1 large English cucumber (peeled, halved, and thinly sliced, about 2 cups worth)
• 1/4 small red onion (sliced thin, about 1/3 cup's worth)
• 5 large basil leaves (thinly sliced)
• 3 tablespoons light flavored olive oil
• 1 1/2 tablespoons balsamic vinegar
• 1 teaspoon sugar
• 1/2 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper

Instructions

1. 1

   Combine the tomatoes, cucumbers, onions (if desired), and basil in a bowl. Drizzle with olive oil and vinegar. Sprinkle with sugar, salt, and pepper.

2. 2

   Stir well to coat. Serve immediately or cover and refrigerate until ready to serve. Enjoy!