Champagne Punch
Bubbly, fruity, bright and boozy champagne punch is one of my favorite party drinks for the season! It's easy to make with 5 simple ingredients, including ruby red grapefruit juice and ginger beer, plus a few festive garnishes like whole cranberries and cinnamon sticks. One sip and I'm sure you'll make this punch part of your holiday traditions, too!
2 min16 servings107 kcal
Ingredients
- 750 ml champagne ((1 bottle))
- 24 ounces ginger beer ((2 bottles))
- 3 cups cranberry juice cocktail ((or juice blend))
- 2 cups ruby red grapefruit juice
- 1 cup spiced rum, (optional)
- Possible Garnishes: fresh cranberries, (grapefruit slices, cinnamon sticks)
Instructions
- 1
Chill all ingredients.
- 2
When ready to serve, pour all ingredients into a punch bowl.
- 3
Garnish with cranberries, grapefruit slices, and cinnamon sticks.
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