CUCUMBER RAITA
Cucumber Raita is a filling, delicious, refreshing, cooling and quick to make side dish. Enjoy it on its own as a summer treat or serve with some curry, rice, biryani, pulao, etc.
1 h 5 min2 servings
Ingredients
- 1 cup thick plain yogurt
- 1/2 cup cucumber (grated)
- 1/4 cup fresh fruit (finely chopped)
- 1 tbsp fresh coriander (chopped)
- 1 green chilli (thinly sliced or minced)
- 1 tsp coarse mustard powder
- 1/2 tsp cumin powder
- 1/4 tsp salt
- 1/2 tsp sugar
Instructions
- 1
If the peel of the cucumber is thin and nice, then grate the cucumber with it. No need to peel it. I got about ½ cup grated cucumber from one small one.
- 2
Mix all the ingredients together.
- 3
Chill the raita for 1-2 hours and serve.
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