Dulce de Leche Liqueur
Creamy, sweet, and soothing, this Dulce de Leche Liqueur feels like dessert in a bottle and brings a little indulgence to even the simplest moments.
2 h 5 min4 servings
Ingredients
- 300 g – 10.5 oz Dulce de Leche (– Homemade Dulce de Leche or store-bought)
- 300 ml – 1 1/4 cups milk
- 250 ml – 1 cup cream
- 65 ml – 1/4 cup alcohol (– 95% or 151-proof grain alcohol or 85 ml – 1/3 cup vodka)
Instructions
- 1
Put the milk, cream, and Dulce de Leche in a pot. Cook over a slow flame until the Dulce de Leche has melted. Chill thoroughly.
- 2
Add the alcohol to the Dulce de Leche mix, filter, and bottle it.
- 3
Keep it in the fridge and serve it cold.
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