Affogato al Caffe
A quick pour, a short pause, and instant pleasure. Affogato al Caffe is Italy’s way of slowing down with coffee and sweetness combined into one perfect, creamy moment.
5 min1 serving
Ingredients
- 1 shot of espresso
- 1 scoop of vanilla ice cream
Instructions
- 1
Put the scoop of vanilla ice cream in a coffee cup and pour the hot espresso shot over it.
- 2
Serve immediately with a teaspoon.
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