Spicy Sweet and Sour Chicken

Ingredients

• 1/2 cup Spicy Mango Chutney
• 2 tbsp reduced salt soy sauce
• 1 tbsp sesame oil
• 1 tbsp rice vinegar
• 1 tbsp honey
• 8 chicken pieces

Instructions

1. 1

   Mix the marinade ingredients and pour over chicken pieces making sure they are well coated

2. 2

   Place in a sealable container and marinate in the fridge for at least 6 hours

3. 3

   Preheat oven to 180 degrees C

4. 4

   Place the chicken with the marinade in a roasting dish and roast for 30 – 40 minutes until cooked

5. 5

   Spoon some of the liquid over the chicken after 20 minutes

6. 6

   Serve immediately with some greens or pack them for the lunch box or picnic